Onion

Onion

Fresh Vegetables

Mushrooms, fruits, and vegetables, vegetable fruits, all types of vegetables, fruits and veggies, healthy fruits and vegetables, Vitamin content

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Mushroom

Mushroom

Fresh Vegetables

Mushrooms, fruits, and vegetables, vegetable fruits, all types of vegetables, fruits and veggies, healthy fruits and vegetables, Vitamin content

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Okra

Okra

Fresh Vegetables

Sometimes called “lady's finger,” okra is a flowering plant with edible seed pods. It grows best in warm climates and is often cultivated in Africa and South Asia. Though technically a fruit, okra often gets used as a vegetable in cooking.

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Capsicum

Capsicum

Fresh Vegetables

Capsicum, also known as red pepper or chili pepper, is an herb. Its fruit is commonly applied to the skin for arthritis pain and other conditions. The fruit of the capsicum plant contains a chemical called capsaicin. Capsaicin helps to reduce pain and swelling.

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Snake Guard

Snake Guard

Fresh Vegetables

The goodness of Snake Gourd, a green-colored vegetable has been well-regarded for its significant medicinal value since ancient times and is widely documented in Ayurvedic texts. Snake gourd naturally grows in the wilderness in South-East Asian countries such as India, Sri Lanka, China, Nepal, and Indonesia, as well as in the warmer southern regions in Australia.

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Green Peas

Green Peas

Fresh Vegetables

The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and develop from the ovary of a flower. Peas can be eaten raw or cooked. Peas added to any food give a very delicious flavor.

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Cauliflower

Cauliflower

Fresh Vegetables

Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the Brassicaceae family. It is an annual plant that reproduces by seed. Cauliflower is made up of tightly bound clusters of soft, crumbly, sweet cauliflower florets that form a dense head.

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Strawberry

Strawberry

Fresh Fruits

The fruit varies greatly in size and character. Its form is oval, round, heart-shaped, kidney-shaped, or long and slender. The smallest mangoes are no larger than plums, while others may weigh 1.8 to 2.3 kg (4 to 5 pounds). Some varieties are vividly coloured with shades of red and yellow, while others are dull green. The single large seed is flattened, and the flesh that surrounds it is yellow to orange in colour, juicy, and of distinctive sweet-spicy flavour.

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Pear

Pear

Fresh Fruits

Pear fruits are generally sweeter and of a softer texture than apples and are distinguished by the presence of hard cells in the flesh, the so-called grit, or stone cells. In general, pear fruits are elongate, being narrow at the stem end and broader at the opposite end

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Papaya

Papaya

Fresh Fruits

Papaya, fruits, and vegetables, vegetables, fruits, all types of fruits, papaya fruit, different types of papaya, fruits and veggies, healthy fruits and vegetables, Vitamin content.

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Muskmelon

Muskmelon

Fresh Fruits

Round or oblong melon, occurring in many varieties, has a juicy, often aromatic, sweet, yellow, white, or green, edible flesh. Like all melons, muskmelons are annual vines that require a long warm growing season.

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Mango

Mango

Fresh Fruits

The fruit varies greatly in size and character. Its form is oval, round, heart-shaped, kidney-shaped, or long and slender. The smallest mangoes are no larger than plums, while others may weigh 1.8 to 2.3 kg (4 to 5 pounds). Some varieties are vividly coloured with shades of red and yellow, while others are dull green. The single large seed is flattened, and the flesh that surrounds it is yellow to orange in colour, juicy, and of distinctive sweet-spicy flavour.

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