Saffron

Saffron

Grocery

Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and coloring agent in food. Saffron has long been the world's costliest spice by weight.

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Red Kidney Bean

Red Kidney Bean

Grocery

The kidney bean is a variety of common beans. It is named for its visual resemblance in shape and – for the red variety – color to a human kidney. Red kidney beans should not be confused with other red beans, such as adzuki beans or pinto beans.

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Sugar

Sugar

Grocery

sugar, any of numerous sweet, colourless, water-soluble compounds present in the sap of seed plants and the milk of mammals and making up the simplest group of carbohydrates. Sucrose is a disaccharide, or double sugar, is composed of one molecule of glucose linked to one molecule of fructose.

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Asafoetida

Asafoetida

Grocery

Asafoetida is a plant that has a bad smell and tastes bitter. It is sometimes called "devil's dung." People use asafoetida resin, a gum-like material, as medicine. Asafoetida resin is produced by solidifying juice that comes out of cuts made in the plant's living roots.

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Ginger Garlic Paste

Ginger Garlic Paste

Grocery

Ginger garlic masala is a crushed mixture of raw ginger and garlic cloves. Optionally, salt is added to the ginger garlic paste while crushing. This compounded mixture is often used in Indian curries and vegetable dishes in many parts of India.

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Soan Papdi

Soan Papdi

Sweets

Soan papdi (also known as san papri, shompapri,sohan papdi, shonpapdi or patisa) is a popular South Asian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture.

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Anjeer

Anjeer

Dry Fruits

Anjeer fruit is about 1 to 4 inches long, and it is yellowish-green in color, and after ripening, it becomes purple. Anjeer plant is cultivated worldwide during all seasons. Anjeer fruit has sweet, chewy tissue or fiber-like mesocarp with small crunchy seeds.

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Ragi / Finger Millet

Ragi / Finger Millet

Grocery

Ragi also called as finger millet is an extremely nutritious millet that resemble mustard seeds in appearance. Ragi is a powerhouse of iron, serving as a boon for people who experience low haemoglobin levels in the blood, thus effectively treating anaemia.

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Pistachios

Pistachios

Dry Fruits

Pistachios are a type of tree nut with numerous health benefits. Pistachios are an excellent source of protein, antioxidants, and fiber.

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vermicelli

vermicelli

Grocery

Vermicelli, which translates to “little worms” in English, is a long, very thin pasta. In Italy, vermicelli is thicker than spaghetti, but in the USA the pasta shape is thinner. The word vermicelli has also been adopted in other countries around the world to refer to various types of noodles.

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Rava

Rava

Grocery

Bombay rava or ravva or rawa or sooji, is a durum wheat product and a form of semolina. Rava is made by grinding husked wheat and is used in Indian cuisine to make savoury dishes such as rava dosa, rava idli, upma, khichdis.

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Olive Oil

Olive Oil

Grocery

Olive oil is a liquid fat obtained from olives, a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. It is commonly used in cooking, for frying foods or for a salad. It is also used in cosmetics, pharmaceuticals, and soaps.

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